Directions:
- Using a rolling pin, flatten each slice of bread.
- Spread each slice of bread with 1 tablespoon peanut butter and 2 teaspoons strawberry jelly, covering to edges. Roll up bread slices, jellyroll fashion, and wrap each sandwich tightly in waxed paper. Refrigerate overnight.
- Remove sandwiches from waxed paper, and cut each sandwich crosswise into four 1- inch pinwheels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1528.26 Kcal (6399 kJ) | ||
| Calories from fat | 661.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.54g | 113% | |
|---|---|---|---|
| Sodium | 1531.2mg | 64% | |
| Potassium | 1282.04mg | 27% | |
| Total Carbs | 174.32g | 58% | |
| Sugars | 24.66g | 99% | |
| Dietary Fiber | 27.83g | 111% | |
| Protein | 56.81g | 114% | |
| Iron | 13.8mg | 76% | |
| Calcium | 1589.7mg | 159% | |
| Amount Per 100 g | |||
| Calories | 358.84 Kcal (1502 kJ) | ||
| Calories from fat | 155.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.27g | 113% | |
|---|---|---|---|
| Sodium | 359.53mg | 64% | |
| Potassium | 301.02mg | 27% | |
| Total Carbs | 40.93g | 58% | |
| Sugars | 5.79g | 99% | |
| Dietary Fiber | 6.54g | 111% | |
| Protein | 13.34g | 114% | |
| Iron | 3.2mg | 76% | |
| Calcium | 373.3mg | 159% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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