Po' Boy Sandwiches Recipe

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Po' Boy Sandwiches
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Ingredients:

Directions:

  1. Remove the meat from the ribs and shred it with your fingers. Slice each baguette piece in half horizontally. Spread one side of a baguette half with some pesto and layer on some arugula and black olives. Top with some shredded pork and place the other baguette half on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 705.11 Kcal (2952 kJ)
Calories from fat 453.48 Kcal
% Daily Value*
Total Fat 50.39g 78%
Cholesterol 170.78mg 57%
Sodium 253.03mg 11%
Potassium 692.39mg 15%
Total Carbs 9.1g 3%
Sugars 0.01g 0%
Dietary Fiber 0.48g 2%
Protein 51.75g 104%
Vitamin C 0.4mg 1%
Iron 1.7mg 10%
Calcium 54.3mg 5%
Amount Per 100 g
Calories 302.48 Kcal (1266 kJ)
Calories from fat 194.53 Kcal
% Daily Value*
Total Fat 21.61g 78%
Cholesterol 73.26mg 57%
Sodium 108.54mg 11%
Potassium 297.02mg 15%
Total Carbs 3.9g 3%
Sugars 0g 0%
Dietary Fiber 0.21g 2%
Protein 22.2g 104%
Vitamin C 0.2mg 1%
Iron 0.7mg 10%
Calcium 23.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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