Directions:
- Combine all ingredients in a pretty serving dish.
- Cover and refrigerate at least 30 minutes or up to 4 hours.
- Serve with toothpicks and garnished with a basil or mint sprig.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 69.49 Kcal (291 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.42mg | 0% | |
| Potassium | 141.54mg | 3% | |
| Total Carbs | 18.36g | 6% | |
| Sugars | 16.03g | 64% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 1.09g | 2% | |
| Vitamin C | 10.5mg | 17% | |
| Iron | 5.9mg | 33% | |
| Calcium | 19.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 62.31 Kcal (261 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.27mg | 0% | |
| Potassium | 126.92mg | 3% | |
| Total Carbs | 16.46g | 6% | |
| Sugars | 14.38g | 64% | |
| Dietary Fiber | 1.06g | 5% | |
| Protein | 0.97g | 2% | |
| Vitamin C | 9.4mg | 17% | |
| Iron | 5.3mg | 33% | |
| Calcium | 17.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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