Pineapple Snowballs Recipe

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Pineapple Snowballs
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Ingredients:

Directions:

  1. Crush 18 vanilla wafers with a rolling pin. Mix with crushed pineapple.
  2. Put 36 wafers into 12 stacks of 3 each. Spread pineapple filling generously between wafers.
  3. Cover tops and sides with Cool Whip. Sprinkle with coconut.
  4. Chill before serving. (If made the night before, the wafers will soften nicely.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.78 Kcal (146 kJ)
Calories from fat 14.69 Kcal
% Daily Value*
Total Fat 1.63g 3%
Cholesterol 5.68mg 2%
Sodium 24.11mg 1%
Potassium 11.04mg 0%
Total Carbs 4.89g 2%
Sugars 2.61g 10%
Dietary Fiber 0.14g 1%
Protein 0.37g 1%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 324.25 Kcal (1358 kJ)
Calories from fat 136.98 Kcal
% Daily Value*
Total Fat 15.22g 3%
Cholesterol 52.98mg 2%
Sodium 224.77mg 1%
Potassium 102.95mg 0%
Total Carbs 45.58g 2%
Sugars 24.34g 10%
Dietary Fiber 1.34g 1%
Protein 3.46g 1%
Vitamin C 2.2mg 0%
Iron 1.1mg 1%
Calcium 45.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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