Snowball Cookie Recipe

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Snowball Cookie
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Ingredients:

Directions:

  1. In a large bowl, combine the milk powder, peanut butter, honey and vanilla. Shape into 1-in. balls. Place on a waxed paper-lined baking sheet. Let stand, uncovered, for 30 minutes.
  2. In a microwave-safe bowl, melt candy coating and shortening at 70% power for 1-2 minutes; stir until smooth. If desired, tint some of the candy coating with food coloring. Dip balls into coating, then roll in coconut. Return to baking sheet; let stand until set. Store in an airtight container at room temperature. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.11 Kcal (1265 kJ)
Calories from fat 164.66 Kcal
% Daily Value*
Total Fat 18.3g 28%
Cholesterol 3.19mg 1%
Sodium 78.57mg 3%
Potassium 236.86mg 5%
Total Carbs 32.11g 11%
Sugars 25.85g 103%
Dietary Fiber 1.5g 6%
Protein 5.68g 11%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 2.8mg 16%
Calcium 67.7mg 7%
Amount Per 100 g
Calories 339.82 Kcal (1423 kJ)
Calories from fat 185.22 Kcal
% Daily Value*
Total Fat 20.58g 28%
Cholesterol 3.59mg 1%
Sodium 88.38mg 3%
Potassium 266.43mg 5%
Total Carbs 36.12g 11%
Sugars 29.07g 103%
Dietary Fiber 1.69g 6%
Protein 6.39g 11%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 5%
Iron 3.2mg 16%
Calcium 76.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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