Pig Slop Recipe

Posted by
Rate It!
Pig Slop
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Place the kielbasa, baked beans, chili beans, corn, bell pepper, and onion into a mixing bowl. Sprinkle in the chili powder and Cheddar cheese. Stir until evenly mixed, then pour into a 9x13-inch baking dish.
  3. Bake in the preheated oven until the mixture is hot and the cheese has melted, 25 to 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.94 Kcal (130 kJ)
Calories from fat 12.99 Kcal
% Daily Value*
Total Fat 1.44g 2%
Cholesterol 3.97mg 1%
Sodium 83.35mg 3%
Potassium 50.84mg 1%
Total Carbs 3.23g 1%
Sugars 1g 4%
Dietary Fiber 0.7g 3%
Protein 1.6g 3%
Vitamin C 8.1mg 13%
Vitamin A 0.2mg 7%
Iron 3.4mg 19%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 90.46 Kcal (379 kJ)
Calories from fat 37.99 Kcal
% Daily Value*
Total Fat 4.22g 2%
Cholesterol 11.61mg 1%
Sodium 243.72mg 3%
Potassium 148.66mg 1%
Total Carbs 9.45g 1%
Sugars 2.93g 4%
Dietary Fiber 2.05g 3%
Protein 4.67g 3%
Vitamin C 23.6mg 13%
Vitamin A 0.7mg 7%
Iron 10mg 19%
Calcium 52.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top