Picture Pretty Potato Dumplings Recipe

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Picture Pretty Potato Dumplings
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Ingredients:

  • 3 cups flour
  • 1/2 tsp salt
  • 2 eggs
  • 2/3 cup oil
  • 2 tbsp water
  • filling
  • 1 egg
  • 1 tsp salt
  • 1/4 tsp pepper

Directions:

  1. For dough: Combine the dry ingredients and make a well in the center.
  2. Add oil, eggs and water and gradually incorporate the flour mixture to make a soft pliable dough, kneading smooth .
  3. Let dough rest while making filling.
  4. Saute onions in the margarine till golden.
  5. Remove from heat and stir in mashed potatoes, egg, salt and pepper and mix smooth.
  6. Roll dough on lightly floured surface to 1/8 inch thick.
  7. Use a 3 inch circular cutter to cut out the dough.
  8. Place a tablespoon of filling in center.
  9. Moisten edges of circle with some water and fold over into center and pinch shut.
  10. Place pastries on baking sheet and bake 375 till golden about 25 to 30 minutes.
  11. About 2 1/2 dozen.
  12. Note: when first baked these are firm.
  13. When allowed to cool and reheated the dough is softer and more mellow; actually the way I enjoy to eat them.
  14. Sometimes the filling pops out of the dough when baked and I think it adds to the appeal of these tasty pastries
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 885.88 Kcal (3709 kJ)
Calories from fat 501.09 Kcal
% Daily Value*
Total Fat 55.68g 86%
Cholesterol 87.46mg 29%
Sodium 2466.61mg 103%
Potassium 424.1mg 9%
Total Carbs 84.49g 28%
Sugars 1.82g 7%
Dietary Fiber 9.23g 37%
Protein 13.73g 27%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 5%
Iron 5.6mg 31%
Calcium 292.5mg 29%
Amount Per 100 g
Calories 325.55 Kcal (1363 kJ)
Calories from fat 184.14 Kcal
% Daily Value*
Total Fat 20.46g 86%
Cholesterol 32.14mg 29%
Sodium 906.43mg 103%
Potassium 155.85mg 9%
Total Carbs 31.05g 28%
Sugars 0.67g 7%
Dietary Fiber 3.39g 37%
Protein 5.04g 27%
Vitamin C 1mg 4%
Vitamin A 0.1mg 5%
Iron 2.1mg 31%
Calcium 107.5mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.6
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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