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Picnic Crostini with Roasted Pepper, Onion, and Anchovy Recipe

Picnic Crostini with Roasted Pepper, Onion, and Anchovy Recipe

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Picnic Crostini with Roasted Pepper, Onion, and Anchovy

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Ingredients

Count

Nutrition

783

Calories

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Ingredients:

Serving

1 baguette
about 2 tbsp. extra-virgin olive oil
about 1/2 tsp. kosher salt
about 1/4 tsp. pepper
1 red bell pepper , roasted, peeled, seeded, and thinly sliced
1 yellow bell pepper , roasted, peeled, seeded, and thinly sliced
1/2 small onion, thinly sliced
2 tbsp capers, rinsed, drained, and patted dry
1/2 tsp salt
2 tbsp sherry vinegar
1/2 tsp packed light brown sugar
2 tbsp extra-virgin olive oil
2 tbsp finely chopped flat-leaf parsley
10 marinated anchovies, preferably white (boquerones)

Directions:

Make crostini: Preheat oven to 375°. Slice baguette into ten 1/4-in.-thick slices on the diagonal (save leftover bread for another use). Brush both sides of each slice lightly with oil and sprinkle with salt and pepper.
Set slices on a rimmed baking sheet and bake until golden brown and crisp, rotating pan halfway through cooking, about 15 minutes total. Let cool.
Make topping: Combine peppers, onion, capers, and salt in a medium bowl. Add vinegar, brown sugar, and oil and toss to coat. Marinate at room temperature for 2 hours or chill overnight.
Stir in parsley just before serving or before packing your picnic basket. At the picnic site, spoon strained spoonfuls of the mixture onto crostini and top each with an anchovy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	783.36 Kcal (3280 kJ)
Calories from fat	552.2 Kcal
		% Daily Value*
Total Fat	61.36g	94%
Sodium	3099.16mg	129%
Potassium	443.29mg	9%
Total Carbs	51.69g	17%
Sugars	12.59g	50%
Dietary Fiber	6.44g	26%
Protein	6.65g	13%
Vitamin C	251.3mg	419%
Vitamin A	5.9mg	197%
Iron	101.5mg	564%
Calcium	42.4mg	4%

Amount Per 100 g
Calories	151.83 Kcal (636 kJ)
Calories from fat	107.03 Kcal
		% Daily Value*
Total Fat	11.89g	94%
Sodium	600.69mg	129%
Potassium	85.92mg	9%
Total Carbs	10.02g	17%
Sugars	2.44g	50%
Dietary Fiber	1.25g	26%
Protein	1.29g	13%
Vitamin C	48.7mg	419%
Vitamin A	1.1mg	197%
Iron	19.7mg	564%
Calcium	8.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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