Directions:
- Combine first 3 ingredients in a large bowl. Add 2 teaspoons salt; toss well. Let stand 20 minutes. Transfer vegetable mixture to a colander. Rinse well with cold water; drain well.
- Combine remaining 2 teaspoons salt, sugar, and remaining ingredients in a large bowl. Add vegetable mixture; stir well. Transfer to an airtight container, and refrigerate for at least 2 days before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 12.7 Kcal (53 kJ) | ||
| Calories from fat | 1.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.13g | 0% | |
|---|---|---|---|
| Sodium | 584.16mg | 24% | |
| Potassium | 12.37mg | 0% | |
| Total Carbs | 2.94g | 1% | |
| Sugars | 2.64g | 11% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 1.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 92.92 Kcal (389 kJ) | ||
| Calories from fat | 8.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.97g | 0% | |
|---|---|---|---|
| Sodium | 4273.12mg | 24% | |
| Potassium | 90.49mg | 0% | |
| Total Carbs | 21.48g | 1% | |
| Sugars | 19.32g | 11% | |
| Dietary Fiber | 0.84g | 0% | |
| Protein | 0.28g | 0% | |
| Vitamin C | 1.7mg | 0% | |
| Vitamin A | 0.3mg | 1% | |
| Calcium | 12mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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