Directions:
- MIX THE BATTER INGREDIENTS together in a medium-sized bowl; it should be thick and smooth.
- Allow the batter to sit, covered for at least 30 minutes.
- Combine the chicken with the batter.
- Heat a wok or large deep skillet until it is hot and add the oil for frying.
- When the oil is barely smoking, deep-fry the chicken for 2 minutes or until the batter is just firm.
- You should do this in several batches.
- Remove the chicken with a slotted spoon and drain on paper towels.
- TO MAKE SAUCE: Heat a small saucepan; when it is hot, add the oil, ginger and garlic, and stir for 30 seconds.
- Then add the rest of the sauce ingredients and simmer for 2 minutes.
- Keep warm.
- Reheat the oil in the wok until it is very hot, but not smoking.
- Deep-fry the chicken again until it is golden and crisp, about 1 minute.
- Remove and drain, place on a warm platter, drizzle with the sauce (and sprinkle with the optional toasted sesame seeds if desired) and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1359.54 Kcal (5692 kJ) | ||
| Calories from fat | 1128.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 125.35g | 193% | |
|---|---|---|---|
| Cholesterol | 141.26mg | 47% | |
| Sodium | 1663.64mg | 69% | |
| Potassium | 682.78mg | 15% | |
| Total Carbs | 26.26g | 9% | |
| Sugars | 6.05g | 24% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 37.93g | 76% | |
| Vitamin C | 2mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 113.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 332.86 Kcal (1394 kJ) | ||
| Calories from fat | 276.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.69g | 193% | |
|---|---|---|---|
| Cholesterol | 34.58mg | 47% | |
| Sodium | 407.31mg | 69% | |
| Potassium | 167.16mg | 15% | |
| Total Carbs | 6.43g | 9% | |
| Sugars | 1.48g | 24% | |
| Dietary Fiber | 0.32g | 5% | |
| Protein | 9.29g | 76% | |
| Vitamin C | 0.5mg | 3% | |
| Iron | 0.3mg | 6% | |
| Calcium | 27.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Marmie's Delicious Asain Flavor, Low Cal, Low Fat Vegetable Soup
Olive oil, Ginger, fresh chopped, Garlic, fresh chopped and 11 more.. -
Buttermilk Apricot Scones
Flour, Baking powder, Baking soda, Salt, Sugar and 7 more.. -
Banana Cream Cake
Flour, Baking powder, Butter, Granulated sugar, Egg yolks and 7 more.. -
Kiwi Strawberry Tart
Flour, Sugar, Salt, Canola oil, Low-fat milk, Flour and 10 more.. -
Rainbow Cupcakes
Flour, Baking powder, Baking soda, Salt, Sugar, Eggs and 9 more.. -
Yummy so Easy Orange Chip Muffins
Flour, Baking powder, Baking soda, Salt, Sugar and 8 more.. -
Sour Cream Apple Muffins
Flour , sifted, Baking powder, Baking soda, Salt, Sugar and 6 more.. -
Sour Cream Coffee Cake
Sugar, Chopped walnuts or 1/2 cup pecans, Cinnamon, Flour and 8 more.. -
Blueberry-Lemon Coffee Cake
Flour, Baking powder, Baking soda, Salt, Sugar and 12 more.. -
Sweet Southern Orange Scones
Flour, Baking powder, Baking soda, Salt, Sugar and 6 more.. -
Muffins
Flour, Baking powder, Baking soda, Salt, Sugar and 4 more.. -
Glazed Lemon Blueberry Muffins
Flour, Baking powder, Baking soda, Salt, Sugar and 8 more.. -
Ma's Apple Muffins
Flour, Baking powder, Cinnamon, Salt, Sugar and 7 more.. -
Cinnamon Bun Bread
Sugar, Chopped toasted walnuts, Ground cinnamon, Bread and 14 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
