Picadillo Estilo Cubano Recipe

Posted by
Rate It!
Picadillo Estilo Cubano
Add your photo!
Ingredients
8
Count
Nutrition
177
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a large skillet brown the meat, onions and garlic.
  2. Pour out whatever fat you may render.
  3. Turn heat down to low; add tomato sauce and wine.
  4. While it simmers, chop up the pimento stuffed olives and add to meat mixture.
  5. Add raisins & adjust the seasonings.
  6. Serve on a bed of rice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.87 Kcal (741 kJ)
Calories from fat 61.36 Kcal
% Daily Value*
Total Fat 6.82g 10%
Cholesterol 46.86mg 16%
Sodium 438.12mg 18%
Potassium 389.72mg 8%
Total Carbs 10.15g 3%
Sugars 1.78g 7%
Dietary Fiber 1.69g 7%
Protein 16.65g 33%
Vitamin C 2.8mg 5%
Iron 1.8mg 10%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 123.73 Kcal (518 kJ)
Calories from fat 42.93 Kcal
% Daily Value*
Total Fat 4.77g 10%
Cholesterol 32.78mg 16%
Sodium 306.51mg 18%
Potassium 272.65mg 8%
Total Carbs 7.1g 3%
Sugars 1.25g 7%
Dietary Fiber 1.18g 7%
Protein 11.65g 33%
Vitamin C 2mg 5%
Iron 1.3mg 10%
Calcium 20.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top