Directions:
- Cook/crumble beef, onion, and garlic until beef is browned; drain well.
- Combine beef mixture, beans, chili powder oregano, cumin, salt, and pepper.
- Place layer of uncooked lasagna noodles in bottom on 13 x 9 baking dish.
- Spread half ot the beef mixture over the noodles.
- Top with more noodles and remaining beef mixture.
- Cover with remaining noodles.
- Combine water and salsa and pour over top.
- Cover tightly with foil and bake at 350 degrees for 1 1/2 hours or until noodles are tender.
- Top with cheese and bake uncovered for 5-10 minutes until cheese is melted.
- Top with sour cream, green onions, and olives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 271.18 Kcal (1135 kJ) | ||
| Calories from fat | 151 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.78g | 26% | |
|---|---|---|---|
| Cholesterol | 70.23mg | 23% | |
| Sodium | 840.54mg | 35% | |
| Potassium | 446.8mg | 10% | |
| Total Carbs | 7.69g | 3% | |
| Sugars | 3.67g | 15% | |
| Dietary Fiber | 2.35g | 9% | |
| Protein | 22.74g | 45% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 1.5mg | 8% | |
| Calcium | 399.8mg | 40% | |
| Amount Per 100 g | |||
| Calories | 116.06 Kcal (486 kJ) | ||
| Calories from fat | 64.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.18g | 26% | |
|---|---|---|---|
| Cholesterol | 30.06mg | 23% | |
| Sodium | 359.72mg | 35% | |
| Potassium | 191.21mg | 10% | |
| Total Carbs | 3.29g | 3% | |
| Sugars | 1.57g | 15% | |
| Dietary Fiber | 1g | 9% | |
| Protein | 9.73g | 45% | |
| Vitamin C | 1mg | 4% | |
| Vitamin A | 0.2mg | 16% | |
| Iron | 0.6mg | 8% | |
| Calcium | 171.1mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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