Pesto, Tomato, Mozzarella English Muffin Pizza Recipe

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Pesto, Tomato, Mozzarella English Muffin Pizza
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Ingredients
4
Count
Nutrition
57
Calories
Total time
10
Minutes
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Ingredients:

  • 2 tbsp pesto sauce
  • 1/2 tomato

Directions:

  1. Toast your english muffin.
  2. Spread pesto on top.
  3. Put a slice of tomato over pesto.
  4. Sprinkle with mozzarella.
  5. Put in oven on 350°F until cheese is melted.
  6. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.22 Kcal (240 kJ)
Calories from fat 23.91 Kcal
% Daily Value*
Total Fat 2.66g 4%
Cholesterol 3.09mg 1%
Sodium 114.5mg 5%
Potassium 46.47mg 1%
Total Carbs 4.98g 2%
Sugars 0.46g 2%
Dietary Fiber 0.75g 3%
Protein 3.78g 8%
Vitamin C 1mg 2%
Iron 0.3mg 2%
Calcium 106.3mg 11%
Amount Per 100 g
Calories 221.66 Kcal (928 kJ)
Calories from fat 92.62 Kcal
% Daily Value*
Total Fat 10.29g 4%
Cholesterol 11.98mg 1%
Sodium 443.56mg 5%
Potassium 180mg 1%
Total Carbs 19.28g 2%
Sugars 1.77g 2%
Dietary Fiber 2.9g 3%
Protein 14.66g 8%
Vitamin C 3.9mg 2%
Iron 1.1mg 2%
Calcium 411.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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