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Penne Pasta With Mushroom Clam Sauce and Cheeses Recipe

Penne Pasta With Mushroom Clam Sauce and Cheeses Recipe

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Penne Pasta With Mushroom Clam Sauce and Cheeses

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Ingredients:

Serving

1 lb penne pasta or 1 lb any tubular type pasta
3/4 cup whipping cream
1/2 cup mozzarella cheese, shredded
1/2 cup swiss cheese, shredded
1/2 cup blue cheese, crumbled
2 tbsp butter
2 tbsp olive oil
1 small white onion, chopped
1/2 lb fresh mushrooms, sliced
1 tsp garlic powder
1/2 cup marsala wine
1 (8 oz) can clams, chopped with the juice
1 pinch parsley

Directions:

Melt butter in a 12-inch skillet.
Add olive oil, onions, mushrooms and sauté until tender.
Add 1/2 tsp garlic powder and the wine.
Bring to a boil, reduce heat, add clams and cook until thickened.
Cook pasta and drain.
In a double boiler mix cream, 1/2 tsp garlic powder and the cheeses. Stir until melted.
Keep warm.
In a large bowl, mix together pasta, cheese mixture, clam mixture and parsley.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	336.86 Kcal (1410 kJ)
Calories from fat	198.08 Kcal
		% Daily Value*
Total Fat	22.01g	34%
Cholesterol	46.66mg	16%
Sodium	533.99mg	22%
Potassium	207.18mg	4%
Total Carbs	17.14g	6%
Sugars	3.04g	12%
Dietary Fiber	3.87g	15%
Protein	13.22g	26%
Vitamin C	1.8mg	3%
Iron	0.5mg	3%
Calcium	238.7mg	24%

Amount Per 100 g
Calories	150.15 Kcal (629 kJ)
Calories from fat	88.29 Kcal
		% Daily Value*
Total Fat	9.81g	34%
Cholesterol	20.8mg	16%
Sodium	238.01mg	22%
Potassium	92.34mg	4%
Total Carbs	7.64g	6%
Sugars	1.36g	12%
Dietary Fiber	1.73g	15%
Protein	5.89g	26%
Vitamin C	0.8mg	3%
Iron	0.2mg	3%
Calcium	106.4mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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