Pasta With Shrimp Primavera Recipe

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Pasta With Shrimp Primavera
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Ingredients:

Directions:

  1. Place all ingredients for Shrimp Primavera into a bowl. Combine well and let marinade for approximately 30 minutes. Meanwhile bring a large pot of water to a boil.
  2. Place shrimp mixture in a stir-fry grill pan or wok over high heat. Stir-fry just until shrimp turns pink. Keem warm until use.
  3. Cook pasta according to package directions for al dente. Drain, keeping a little of the pasta water.
  4. Saute the garlic in olive oil just until softened. Pour over linguine; add salt and pepper to taste. Stir the shrimp mixture into the pasta.
  5. Serve immediately, passing the parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 821.12 Kcal (3438 kJ)
Calories from fat 343.5 Kcal
% Daily Value*
Total Fat 38.17g 59%
Cholesterol 78.52mg 26%
Sodium 1365.43mg 57%
Potassium 337.64mg 7%
Total Carbs 99.99g 33%
Sugars 4.82g 19%
Dietary Fiber 8.22g 33%
Protein 22.47g 45%
Vitamin C 39.2mg 65%
Vitamin A 0.7mg 25%
Iron 16.3mg 90%
Calcium 80.2mg 8%
Amount Per 100 g
Calories 230.67 Kcal (966 kJ)
Calories from fat 96.5 Kcal
% Daily Value*
Total Fat 10.72g 59%
Cholesterol 22.06mg 26%
Sodium 383.58mg 57%
Potassium 94.85mg 7%
Total Carbs 28.09g 33%
Sugars 1.36g 19%
Dietary Fiber 2.31g 33%
Protein 6.31g 45%
Vitamin C 11mg 65%
Vitamin A 0.2mg 25%
Iron 4.6mg 90%
Calcium 22.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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