Pasta Bellissima Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

1/4 cup butter
8 oz canadian bacon ,cut into 1/4 julienne strips
1 8 oz jar roasted red bell peppers,drained and chopped
1/4 lb snow pea pods,cut in half digonally
1 cup heavy cream
1/2 tsp. salt
1/4 tsp pepper
1 cup freshly grated parmesan cheese
1 lb fettucine , cooked al dente and drained

Directions:

In a large skillet, melt the butter.
Add bacon and cook, stirring for 1 minute
Add peppers and pea pods.
Cook for 1 minute, stirring to coat with butter
Stir in cream, salt and pepper:heat to boiling.
Lower hear and simmer, stirring ocasionally, until sauce thickens slightly , about 3 minutes
Add Parmesan to sauce and mix until well blended.
Toss with warm fettucine and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	28.9 Kcal (121 kJ)
Calories from fat	18.2 Kcal
		% Daily Value*
Total Fat	2.02g	3%
Cholesterol	7.44mg	2%
Sodium	92.23mg	4%
Potassium	19.45mg	0%
Total Carbs	0.97g	0%
Sugars	0.13g	1%
Dietary Fiber	0.07g	0%
Protein	1.57g	3%
Vitamin C	3.3mg	5%
Iron	0.9mg	5%
Calcium	18.2mg	2%

Amount Per 100 g
Calories	151.09 Kcal (633 kJ)
Calories from fat	95.15 Kcal
		% Daily Value*
Total Fat	10.57g	3%
Cholesterol	38.9mg	2%
Sodium	482.13mg	4%
Potassium	101.7mg	0%
Total Carbs	5.06g	0%
Sugars	0.69g	1%
Dietary Fiber	0.36g	0%
Protein	8.21g	3%
Vitamin C	17.2mg	5%
Iron	4.6mg	5%
Calcium	95mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.7

Points
1

PointsPlus

Good Points

saturated fat free

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