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Creamy Fettuccine Alfredo with Chicken and Bell Peppers Recipe

Creamy Fettuccine Alfredo with Chicken and Bell Peppers Recipe

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Creamy Fettuccine Alfredo with Chicken and Bell Peppers

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Ingredients:

Serving

12 oz dried fettucine
3 tbsp butter
12 oz skinless, boneless chicken breast halves, cut into bite-size pieces
2 large red or yellow bell peppers , cut into bit-size strips
3 cloves garlic, minced
1 1/4 cups heavy whipping cream
1/2 tsp salt
1/8 tsp black pepper
2/3 cup grated parmesan cheese
grated parmesan cheese
fresh basil

Directions:

Cook fettuccine according to package directions in a large pot. Drain and return to the pot; cover to keep warm.
Melt butter over medium heat in a large skillet. Add chicken; cook for 3 to 4 minutes or until cooked through and no pink remains. Remove with slotted spoon. Add bell peppers to pan; cook for 5 minutes, stirring occasionally. Add garlic to pan; cook for 1 minute more. Add whipping cream, salt, and black pepper to pan; bring to a boil. Boil gently, uncovered, for 2 to 3 minutes or until mixture begins to thicken. Remove from heat; add the 2/3 cup Parmesan cheese and cooked chicken.
Add cooked fettuccine to the pan; stir gently. Serve with additional Parmesan cheese and fresh basil.
[Cleaning Tip: Once the stove top is cool, wipe off any oil splatters or spills with Clorox® Disinfecting Wipes*.]

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	423.1 Kcal (1771 kJ)
Calories from fat	269.42 Kcal
		% Daily Value*
Total Fat	29.94g	46%
Cholesterol	139.19mg	46%
Sodium	839.54mg	35%
Potassium	366.66mg	8%
Total Carbs	13.2g	4%
Sugars	2.41g	10%
Dietary Fiber	0.8g	3%
Protein	26.07g	52%
Vitamin C	60.3mg	100%
Vitamin A	1.6mg	53%
Iron	25.4mg	141%
Calcium	223.6mg	22%

Amount Per 100 g
Calories	135.58 Kcal (568 kJ)
Calories from fat	86.33 Kcal
		% Daily Value*
Total Fat	9.59g	46%
Cholesterol	44.6mg	46%
Sodium	269.02mg	35%
Potassium	117.49mg	8%
Total Carbs	4.23g	4%
Sugars	0.77g	10%
Dietary Fiber	0.26g	3%
Protein	8.36g	52%
Vitamin C	19.3mg	100%
Vitamin A	0.5mg	53%
Iron	8.1mg	141%
Calcium	71.7mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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