Directions:
- Heat oil in a medium nonstick skillet over medium heat. Add garlic and cook 1 minute stirring frequently. Add potatoes and cook 18 minutes or until tender, stirring frequently. Stir in parsley, salt, and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.18 Kcal (805 kJ) | ||
| Calories from fat | 40.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.54g | 7% | |
|---|---|---|---|
| Sodium | 330.88mg | 14% | |
| Potassium | 991.28mg | 21% | |
| Total Carbs | 34.75g | 12% | |
| Sugars | 2.18g | 9% | |
| Dietary Fiber | 4.38g | 18% | |
| Protein | 4.44g | 9% | |
| Vitamin C | 23.6mg | 39% | |
| Iron | 2.3mg | 13% | |
| Calcium | 28.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 86.29 Kcal (361 kJ) | ||
| Calories from fat | 18.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.04g | 7% | |
|---|---|---|---|
| Sodium | 148.56mg | 14% | |
| Potassium | 445.07mg | 21% | |
| Total Carbs | 15.6g | 12% | |
| Sugars | 0.98g | 9% | |
| Dietary Fiber | 1.97g | 18% | |
| Protein | 1.99g | 9% | |
| Vitamin C | 10.6mg | 39% | |
| Iron | 1mg | 13% | |
| Calcium | 12.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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