Red Mashed Potatoes With Garlic And Parsley Recipe

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Red Mashed Potatoes With Garlic And Parsley
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Ingredients:

  • garlic to taste, i use about a couple dashes of powdered .
  • 1/8 tsp.- parsley
  • sprinkle pepper to taste.
  • butter or margrine about 1 tbsp.
  • 1/4 to 1/2 cup of milk or cream what ever is your preference.
  • 6 to 8 red potatoes .

Directions:

  1. Prepare 6 to 8 red potatoes for the microwave. you can use instant potatoes and add the above ingredience to the potatoes.
  2. Microwave for about 15 to 20 minutes when done place in bowel and mash with potatoe masher. add butter ,milk ,garlic ,pepper and parsley. mash till smoothe, if two thick add a little more milk or cream.
  3. You can use other seasoning if you prefer to do so.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.26 Kcal (784 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.49mg 0%
Sodium 56.32mg 2%
Potassium 1201.38mg 26%
Total Carbs 42.12g 14%
Sugars 3.78g 15%
Dietary Fiber 5.11g 20%
Protein 5.85g 12%
Vitamin C 23mg 38%
Iron 2.6mg 14%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 66.85 Kcal (280 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.17mg 0%
Sodium 20.1mg 2%
Potassium 428.86mg 26%
Total Carbs 15.04g 14%
Sugars 1.35g 15%
Dietary Fiber 1.83g 20%
Protein 2.09g 12%
Vitamin C 8.2mg 38%
Iron 0.9mg 14%
Calcium 19.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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