Parsley Lovers' Tofu Scramble (Vegan) Recipe

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Parsley Lovers' Tofu Scramble (Vegan)
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Ingredients:

  • 0.5 (12 oz) package extra firm tofu
  • 1 cup salsa
  • 2 tbsp tamari
  • 1/2 bunch cilantro
  • 1 (6 oz) can water chestnuts
  • 1 dash italian seasoning
  • 1/2 bunch parsley
  • 1 cup rice

Directions:

  1. Set the rice to cook.
  2. Chop up your greens.
  3. Add a small amount of oil to pan and set to medium heat.
  4. Crumble tofu into pan. Add tamari, salsa, seasoning, and greens.
  5. Drain and add the water chestnuts.
  6. Add the garlic powder and onion.
  7. Cook about 10 minutes.
  8. Serve with rice - mouthwatering!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.39 Kcal (1798 kJ)
Calories from fat 12.81 Kcal
% Daily Value*
Total Fat 1.42g 2%
Sodium 1927.08mg 80%
Potassium 581.51mg 12%
Total Carbs 92.69g 31%
Sugars 7.05g 28%
Dietary Fiber 4.89g 20%
Protein 12.81g 26%
Vitamin C 5.2mg 9%
Iron 4.5mg 25%
Calcium 72mg 7%
Amount Per 100 g
Calories 144.76 Kcal (606 kJ)
Calories from fat 4.32 Kcal
% Daily Value*
Total Fat 0.48g 2%
Sodium 649.68mg 80%
Potassium 196.05mg 12%
Total Carbs 31.25g 31%
Sugars 2.38g 28%
Dietary Fiber 1.65g 20%
Protein 4.32g 26%
Vitamin C 1.8mg 9%
Iron 1.5mg 25%
Calcium 24.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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