Curried Tofu Scramble Recipe

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Curried Tofu Scramble
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Ingredients:

Directions:

  1. Heat olive oil in a frying pan.
  2. Crumble tofu with your hands and add to the pan. Stir for a couple of minutes.
  3. Add the remaining ingredients. Stir and adjust the seasoning. Turn off the heat.
  4. Infuse love into the food and serve immediately!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 698.41 Kcal (2924 kJ)
Calories from fat 473.32 Kcal
% Daily Value*
Total Fat 52.59g 81%
Sodium 1205.87mg 50%
Potassium 548.25mg 12%
Total Carbs 26.96g 9%
Sugars 8.59g 34%
Dietary Fiber 10.76g 43%
Protein 40.05g 80%
Vitamin C 9.2mg 15%
Iron 12.2mg 68%
Calcium 871.6mg 87%
Amount Per 100 g
Calories 225.71 Kcal (945 kJ)
Calories from fat 152.97 Kcal
% Daily Value*
Total Fat 17g 81%
Sodium 389.71mg 50%
Potassium 177.18mg 12%
Total Carbs 8.71g 9%
Sugars 2.78g 34%
Dietary Fiber 3.48g 43%
Protein 12.94g 80%
Vitamin C 3mg 15%
Iron 3.9mg 68%
Calcium 281.7mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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