Parmesian Monkey Bread Recipe

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Parmesian Monkey Bread
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Ingredients
7
Count
Nutrition
176
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Lightly grease a bundt pan with non stick spray.
  3. In a small bowl combine 1 cup of parmesian cheese and seasonings.
  4. Roll each indivisual biscuit into a ball and dip in the 1 cup of melted butter.
  5. Then coat in the cheese mix.
  6. Place dough into prepared pan, overlapping will occur.
  7. Bake bread for 25 minutes.
  8. Invert bread on a serving plate and drizzle with the remaining 1/4 cup butter & cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176 Kcal (737 kJ)
Calories from fat 143.09 Kcal
% Daily Value*
Total Fat 15.9g 24%
Cholesterol 41.04mg 14%
Sodium 291.23mg 12%
Potassium 28.25mg 1%
Total Carbs 2.73g 1%
Sugars 0.49g 2%
Dietary Fiber 0.12g 0%
Protein 6.09g 12%
Vitamin A 0.1mg 5%
Iron 0.3mg 1%
Calcium 188.2mg 19%
Amount Per 100 g
Calories 507.81 Kcal (2126 kJ)
Calories from fat 412.86 Kcal
% Daily Value*
Total Fat 45.87g 24%
Cholesterol 118.4mg 14%
Sodium 840.27mg 12%
Potassium 81.5mg 1%
Total Carbs 7.88g 1%
Sugars 1.42g 2%
Dietary Fiber 0.34g 0%
Protein 17.58g 12%
Vitamin A 0.4mg 5%
Iron 0.8mg 1%
Calcium 543.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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