Directions:
- Preheat oven to 350 degrees F (175 degrees C). Line three baking sheets and three cooling racks with parchment paper.
- Mix white sugar, brown sugar, and cinnamon together in a large resealable bag.
- Cut each biscuit into four pieces. Dip each biscuit piece in melted butter; transfer to sugar mixture. Gently shake bag to coat biscuits in sugar mixture.
- Thread three biscuit pieces onto a skewer; add a maraschino cherry. Repeat with three more biscuit pieces, ending with a maraschino cherry. Repeat with remaining ingredients to make 20 kabobs. Arrange kabobs on the prepared baking sheets.
- Bake in the preheated oven until biscuits are cooked through, about 15 minutes. Flip kabobs halfway through cooking.
- Transfer kabobs to prepared wire racks and let cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.15 Kcal (587 kJ) | ||
| Calories from fat | 43.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.86g | 7% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 4% | |
| Sodium | 32.78mg | 1% | |
| Potassium | 39.03mg | 1% | |
| Total Carbs | 24.74g | 8% | |
| Sugars | 21.93g | 88% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 0.32g | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 19.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 361.66 Kcal (1514 kJ) | ||
| Calories from fat | 112.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.53g | 7% | |
|---|---|---|---|
| Cholesterol | 31.49mg | 4% | |
| Sodium | 84.58mg | 1% | |
| Potassium | 100.73mg | 1% | |
| Total Carbs | 63.85g | 8% | |
| Sugars | 56.58g | 88% | |
| Dietary Fiber | 1.22g | 2% | |
| Protein | 0.84g | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 1% | |
| Calcium | 51.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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