Ham Potato Puffs Recipe

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Ingredients:

Serving

1 (12 oz) package refrigerated buttermilk biscuits
1 cup ham , cubed fully cooked
2 cups mashed potatoes, leftovers
1 cup cheddar cheese, shredded and divided
1/2 tsp parsley flakes
1/4 tsp garlic powder
1 tsp green onion (optional)

Directions:

Preheat oven to 350 degrees.
Spray a 12 count muffin tin with cooking spray.
Mold biscuits to the shape of each biscuit cup. You will need to snip a bit from each in order to get 12 altogether-the biscuits I buy only have 8 in them.
In a large bowl, combine the ham, potatoes, 3/4 cup cheese, parsley, and garlic powder if using and green onion if using.
Divide ham mixture between the 12 cups.
Bake for about 25 minutes, or until done. (Use a toothpick to check if biscuit is done, then use a spoon to see if underside is brown enough, if not bake longer).
Sprinkle with remaining 1/4 cup of cheese and continue baking until cheese on top melts. (I put a large cooking sheet underneath so that the melting cheese does not mess up my oven).
Serve warm.
Refrigerate leftovers, or freeze.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	277.2 Kcal (1161 kJ)
Calories from fat	160.66 Kcal
		% Daily Value*
Total Fat	17.85g	27%
Cholesterol	56.85mg	19%
Sodium	808.63mg	34%
Potassium	360.8mg	8%
Total Carbs	14.45g	5%
Sugars	2.78g	11%
Dietary Fiber	1.74g	7%
Protein	14.72g	29%
Vitamin C	1.3mg	2%
Vitamin A	0.5mg	18%
Iron	1.4mg	8%
Calcium	185.6mg	19%

Amount Per 100 g
Calories	214.1 Kcal (896 kJ)
Calories from fat	124.09 Kcal
		% Daily Value*
Total Fat	13.79g	27%
Cholesterol	43.91mg	19%
Sodium	624.57mg	34%
Potassium	278.67mg	8%
Total Carbs	11.16g	5%
Sugars	2.14g	11%
Dietary Fiber	1.34g	7%
Protein	11.37g	29%
Vitamin C	1mg	2%
Vitamin A	0.4mg	18%
Iron	1.1mg	8%
Calcium	143.4mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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