Parmesan Polenta Recipe

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Parmesan Polenta
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Ingredients:

Directions:

  1. Combine boiling water and grits in a medium bowl. Stir in cheese and remaining ingredients. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.94 Kcal (829 kJ)
Calories from fat 12.35 Kcal
% Daily Value*
Total Fat 1.37g 2%
Cholesterol 0.85mg 0%
Sodium 119.69mg 5%
Potassium 77.81mg 2%
Total Carbs 41.26g 14%
Sugars 0.53g 2%
Dietary Fiber 2.66g 11%
Protein 4.63g 9%
Iron 1.6mg 9%
Calcium 29mg 3%
Amount Per 100 g
Calories 121.91 Kcal (510 kJ)
Calories from fat 7.6 Kcal
% Daily Value*
Total Fat 0.84g 2%
Cholesterol 0.52mg 0%
Sodium 73.72mg 5%
Potassium 47.92mg 2%
Total Carbs 25.41g 14%
Sugars 0.33g 2%
Dietary Fiber 1.64g 11%
Protein 2.85g 9%
Iron 1mg 9%
Calcium 17.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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