Directions:
- 1. Mix the ranch and garlic together and put on the crust.
- 2. Top with chicken, onion, tomato, mushrooms, and cheese.
- 3. Bake at 350 degrees for 15 minutes or until crust is done and cheese is melted.
- 4. Top with Parmesan cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1013 Kcal (4241 kJ) | ||
| Calories from fat | 763.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 84.85g | 131% | |
|---|---|---|---|
| Cholesterol | 100.61mg | 34% | |
| Sodium | 2363.27mg | 98% | |
| Potassium | 554.42mg | 12% | |
| Total Carbs | 28.7g | 10% | |
| Sugars | 3.88g | 16% | |
| Dietary Fiber | 2.77g | 11% | |
| Protein | 37.97g | 76% | |
| Vitamin C | 7.5mg | 13% | |
| Iron | 2.6mg | 15% | |
| Calcium | 612.6mg | 61% | |
| Amount Per 100 g | |||
| Calories | 303.84 Kcal (1272 kJ) | ||
| Calories from fat | 229.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.45g | 131% | |
|---|---|---|---|
| Cholesterol | 30.18mg | 34% | |
| Sodium | 708.84mg | 98% | |
| Potassium | 166.29mg | 12% | |
| Total Carbs | 8.61g | 10% | |
| Sugars | 1.16g | 16% | |
| Dietary Fiber | 0.83g | 11% | |
| Protein | 11.39g | 76% | |
| Vitamin C | 2.3mg | 13% | |
| Iron | 0.8mg | 15% | |
| Calcium | 183.8mg | 61% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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