Paella Marinara Recipe

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Paella Marinara
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Ingredients
14
Count
Nutrition
808
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a pan put the half olive oil and the add the onion and garlic.
  2. Stir for 3 minutes and then add the peppers and the tomato paste.
  3. Stir for 2-3 minutes more.
  4. Add the squids, the rice, the saffron , salt and pepper.
  5. After 2-3 minutes add the warm water.
  6. Add the rest of the olive oil.
  7. When the water is absorbed add the shrimps and the mussels.
  8. Continue cooking stirring occasionally for 10 minutes more.
  9. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 808.36 Kcal (3384 kJ)
Calories from fat 275.31 Kcal
% Daily Value*
Total Fat 30.59g 47%
Cholesterol 289.33mg 96%
Sodium 1349.84mg 56%
Potassium 869.28mg 18%
Total Carbs 93.06g 31%
Sugars 2.73g 11%
Dietary Fiber 4.94g 20%
Protein 39.24g 78%
Vitamin C 39.2mg 65%
Iron 6.3mg 35%
Calcium 130.1mg 13%
Amount Per 100 g
Calories 125.96 Kcal (527 kJ)
Calories from fat 42.9 Kcal
% Daily Value*
Total Fat 4.77g 47%
Cholesterol 45.08mg 96%
Sodium 210.33mg 56%
Potassium 135.45mg 18%
Total Carbs 14.5g 31%
Sugars 0.43g 11%
Dietary Fiber 0.77g 20%
Protein 6.11g 78%
Vitamin C 6.1mg 65%
Iron 1mg 35%
Calcium 20.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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