Orange Onion Salad Recipe

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Ingredients:

Serving

1 tbsp olive oil
2 tsp white wine vinegar
3/4 tsp sugar
1/8 to 1/4 tsp ground cumin
dash each of paprika , curry powder , cinnamon and pepper
2 small navel oranges, peeled and sliced
2 slices red onion, quartered
1 tbsp minced fresh cilantro

Directions:

Combine oil, vinegar, sugar, cumin, paprika, curry, cinnamon, and pepper
Place oranges and onion in a shallow bowl
Drizzle with dressing, toss gently to coat
Sprinkle with cilantro

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	83.04 Kcal (348 kJ)
Calories from fat	63.68 Kcal
		% Daily Value*
Total Fat	7.08g	11%
Sodium	2.52mg	0%
Potassium	65.64mg	1%
Total Carbs	4.55g	2%
Sugars	2.46g	10%
Dietary Fiber	0.84g	3%
Protein	0.45g	1%
Vitamin C	2.8mg	5%
Iron	0.2mg	1%
Calcium	11.9mg	1%

Amount Per 100 g
Calories	161.4 Kcal (676 kJ)
Calories from fat	123.77 Kcal
		% Daily Value*
Total Fat	13.75g	11%
Sodium	4.9mg	0%
Potassium	127.59mg	1%
Total Carbs	8.83g	2%
Sugars	4.78g	10%
Dietary Fiber	1.63g	3%
Protein	0.87g	1%
Vitamin C	5.4mg	5%
Iron	0.4mg	1%
Calcium	23.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.