Orange Fluff Recipe

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Ingredients:

Serving

8 oz cool whip
1 (3 1/2 oz) box orange jell-o (dry )
1 (3 1/2 oz) box instant vanilla pudding (dry )
1 (3 1/2 oz) box tapioca pudding (dry )
1 (12 oz) can crushed pineapple (drained )
1 (4 oz) can mandarin oranges (drained )
2 1/2 cups water

Directions:

Bring 3 cups water to a boil. When boiling, whisk in jello and puddings. Boil for 1 minute. Remove from heat and cool completely.
Once orange mixture is cool, stir in pineapple, mandarin oranges, and cool whip.
Refrigerate until completely set.
NOTE: You could easily make this low-cal by substituting sugar free cool-whip, jello, and puddings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	115.91 Kcal (485 kJ)
Calories from fat	79.42 Kcal
		% Daily Value*
Total Fat	8.82g	14%
Cholesterol	31.47mg	10%
Sodium	86.1mg	4%
Potassium	37.32mg	1%
Total Carbs	9.15g	3%
Sugars	7.09g	28%
Dietary Fiber	0.07g	0%
Protein	0.64g	1%
Vitamin C	1.8mg	3%
Calcium	28.5mg	3%

Amount Per 100 g
Calories	96.49 Kcal (404 kJ)
Calories from fat	66.11 Kcal
		% Daily Value*
Total Fat	7.35g	14%
Cholesterol	26.2mg	10%
Sodium	71.67mg	4%
Potassium	31.06mg	1%
Total Carbs	7.62g	3%
Sugars	5.91g	28%
Dietary Fiber	0.06g	0%
Protein	0.53g	1%
Vitamin C	1.5mg	3%
Calcium	23.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3

Points
3

PointsPlus

Good Points

saturated fat free,
low sodium

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