Orange-cranberry Cake Recipe

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Orange-cranberry Cake
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Ingredients
12
Count
Nutrition
1050
Calories
Total time
60
Minutes
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Ingredients:

  • 21/4 cup flour
  • 11/2 cup rolled oats
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup sugar
  • 3 eggs
  • 1 cup milk
  • 2 tbsp sugar
  • 2tsp finely shreaded orange peel

Directions:

  1. Preheat oven to 350. Grease and flour 10 tube pan;set aside. In bowl,stir together flour oates,baking powder,soda and salt.
  2. In a large mixing bowl,beat butter with an electric mixer on medium speed for 30 sec.. Add the 1c sugar;beat till combined. Add eggs;beat till well combined. Alternately add flour mixture and milk,beating on low speed after each addition till well combined.
  3. Toss cranberries with 2Tbs sugar;fold into batter with orange peel. Spoon batter into prepared pan;spread evenly.
  4. Bake 50-60 mins. or till wooden pick near center comes out clean. Cool in pan 10 mins. Remove from pan. Cool on rack. Prepare orange glaze;spoon over cooled cake. Let stand till glaze sets.
  5. Orange Glaze:
  6. In small bowl,combine 1c powdered sugar and 1/2tsp finely shreaded orange peel. Add 2-3 tsp orange juice to make drizzling consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1049.8 Kcal (4395 kJ)
Calories from fat 341.79 Kcal
% Daily Value*
Total Fat 37.98g 58%
Cholesterol 71.83mg 24%
Sodium 1938.89mg 81%
Potassium 644.11mg 14%
Total Carbs 163.97g 55%
Sugars 39.97g 160%
Dietary Fiber 14.69g 59%
Protein 19.14g 38%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 5%
Iron 7.7mg 43%
Calcium 332.7mg 33%
Amount Per 100 g
Calories 363.36 Kcal (1521 kJ)
Calories from fat 118.3 Kcal
% Daily Value*
Total Fat 13.14g 58%
Cholesterol 24.86mg 24%
Sodium 671.09mg 81%
Potassium 222.94mg 14%
Total Carbs 56.75g 55%
Sugars 13.83g 160%
Dietary Fiber 5.09g 59%
Protein 6.62g 38%
Vitamin C 0.8mg 4%
Iron 2.7mg 43%
Calcium 115.1mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.4
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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