Directions:
- Cut bread into eight 1-in. slices and toast slices. Meanwhile, in a large nonstick skillet coated with cooking spray, saute mushrooms and onion for 15-20 minutes or until onion is tender and golden brown; set aside.
- In a small bowl, combine the mayonnaise, blue cheese and pepper. Spread blue cheese mixture over each bread slice. Top with chicken, mushroom mixture and mozzarella cheese.
- Broil 4-6 in. from the heat for 3-4 minutes or until cheese is melted. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 242.99 Kcal (1017 kJ) | ||
| Calories from fat | 56.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.32g | 10% | |
|---|---|---|---|
| Cholesterol | 44.92mg | 15% | |
| Sodium | 745.22mg | 31% | |
| Potassium | 471.53mg | 10% | |
| Total Carbs | 28.37g | 9% | |
| Sugars | 7.48g | 30% | |
| Dietary Fiber | 2.28g | 9% | |
| Protein | 19.92g | 40% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 1.9mg | 10% | |
| Calcium | 100.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 105.28 Kcal (441 kJ) | ||
| Calories from fat | 24.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.74g | 10% | |
|---|---|---|---|
| Cholesterol | 19.46mg | 15% | |
| Sodium | 322.88mg | 31% | |
| Potassium | 204.3mg | 10% | |
| Total Carbs | 12.29g | 9% | |
| Sugars | 3.24g | 30% | |
| Dietary Fiber | 0.99g | 9% | |
| Protein | 8.63g | 40% | |
| Vitamin C | 1.4mg | 5% | |
| Iron | 0.8mg | 10% | |
| Calcium | 43.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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