Directions:
- Preheat a grill for high heat.
- In a medium bowl, mix together the ground beef, teriyaki marinade and French-fried onions.
- Form the mixture into 4 patties
- Lightly oil the grilling surface, and place patties on the preheated grill.
- Grill for 4 to 5 minutes per side, or until well done (or desired doneness).
- Top with cheese, and serve on hamburger buns.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 567.44 Kcal (2376 kJ) | ||
| Calories from fat | 251.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.97g | 43% | |
|---|---|---|---|
| Cholesterol | 104.69mg | 35% | |
| Sodium | 879.41mg | 37% | |
| Potassium | 368.56mg | 8% | |
| Total Carbs | 42.47g | 14% | |
| Sugars | 10.39g | 42% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 35.75g | 72% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 3.8mg | 21% | |
| Calcium | 238.7mg | 24% | |
| Amount Per 100 g | |||
| Calories | 239.17 Kcal (1001 kJ) | ||
| Calories from fat | 106.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.79g | 43% | |
|---|---|---|---|
| Cholesterol | 44.13mg | 35% | |
| Sodium | 370.67mg | 37% | |
| Potassium | 155.35mg | 8% | |
| Total Carbs | 17.9g | 14% | |
| Sugars | 4.38g | 42% | |
| Dietary Fiber | 0.48g | 5% | |
| Protein | 15.07g | 72% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 1.6mg | 21% | |
| Calcium | 100.6mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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