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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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I use Teriyaki Sauce and Marinade for these; an unexpected change for the regular ol' grilled burger. Ingredients:
1 lb ground beef |
1/4 cup teriyaki marinade |
1 (3 ounce) can french-fried onions |
4 slices cheddar cheese |
4 hamburger buns, split |
Directions:
1. Preheat a grill for high heat.
2. In a medium bowl, mix together the ground beef, teriyaki marinade and French-fried onions.
3. Form the mixture into 4 patties
4. Lightly oil the grilling surface, and place patties on the preheated grill.
5. Grill for 4 to 5 minutes per side, or until well done (or desired doneness).
6. Top with cheese, and serve on hamburger buns.
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