Directions:
- Mix all ingredients
- Batter should be thick
- May need to add additional flour 1 Tbsp at a time
- Drop into hot grease. fry until golden
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 250.18 Kcal (1047 kJ) | ||
| Calories from fat | 52.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.84g | 9% | |
|---|---|---|---|
| Cholesterol | 0.92mg | 0% | |
| Sodium | 1233.13mg | 51% | |
| Potassium | 530.81mg | 11% | |
| Total Carbs | 43.89g | 15% | |
| Sugars | 8.28g | 33% | |
| Dietary Fiber | 5.29g | 21% | |
| Protein | 6.08g | 12% | |
| Vitamin C | 7mg | 12% | |
| Iron | 2mg | 11% | |
| Calcium | 270.8mg | 27% | |
| Amount Per 100 g | |||
| Calories | 126.22 Kcal (528 kJ) | ||
| Calories from fat | 26.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.95g | 9% | |
|---|---|---|---|
| Cholesterol | 0.46mg | 0% | |
| Sodium | 622.14mg | 51% | |
| Potassium | 267.8mg | 11% | |
| Total Carbs | 22.14g | 15% | |
| Sugars | 4.18g | 33% | |
| Dietary Fiber | 2.67g | 21% | |
| Protein | 3.07g | 12% | |
| Vitamin C | 3.5mg | 12% | |
| Iron | 1mg | 11% | |
| Calcium | 136.6mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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