Directions:
- Preheat oven to 350°F
- Sift together flour, baking powder, sugar, and salt.
- Add egg and milk.
- Stir just until moistened.
- Stir in walnuts, olives and pimentos.
- Pour into a well-oiled round baking dish and bake for 45 minutes.
- Remove after cooling slightly for 10 minutes and turn out onto a cake rack.
- Slice into quarters and then slice each quarter into 4 or 5 pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 241.74 Kcal (1012 kJ) | ||
| Calories from fat | 109.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.2g | 19% | |
|---|---|---|---|
| Cholesterol | 11.61mg | 4% | |
| Sodium | 854.93mg | 36% | |
| Potassium | 253.77mg | 5% | |
| Total Carbs | 28.67g | 10% | |
| Sugars | 3.57g | 14% | |
| Dietary Fiber | 3.64g | 15% | |
| Protein | 6g | 12% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.9mg | 10% | |
| Calcium | 158mg | 16% | |
| Amount Per 100 g | |||
| Calories | 289.88 Kcal (1214 kJ) | ||
| Calories from fat | 131.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.63g | 19% | |
|---|---|---|---|
| Cholesterol | 13.92mg | 4% | |
| Sodium | 1025.17mg | 36% | |
| Potassium | 304.31mg | 5% | |
| Total Carbs | 34.38g | 10% | |
| Sugars | 4.28g | 14% | |
| Dietary Fiber | 4.37g | 15% | |
| Protein | 7.2g | 12% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.3mg | 10% | |
| Calcium | 189.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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