Old Fashiontransparent Pie Recipe

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Old Fashiontransparent Pie
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Ingredients
8
Count
Nutrition
324
Calories
Total time
40
Minutes
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Ingredients:

  • preheat oven to 450 degrees
  • 2 cups sugar
  • 1/2 stick butter , margarine can be substituted,(but not the spreads )
  • 1 cup cream (evaporated milk) (isn'tsp living in the modern age grand )
  • 4 eggs they must be slightly beaten before adding to the other ingredients
  • 1 unbaked 9 pie shell (make your own or buy 1 from your local grocer)

Directions:

  1. Put dry beans into pie shell this will hopefully keep pie shell from bubbling up and make it lay flat, then put shell in oven and bake for about 15 minutes. Take out and let cool.
  2. In a medium size bowl, combine sugar and butter and mix until crumbly.
  3. Add one cup cream and mix thoroughly.
  4. Add beaten egg one at a time, mixing after each addition, should be 4 eggs
  5. Mix in flour
  6. Add vanilla and mix altogether.
  7. Remove beans from empty pie shell, discard beans.
  8. Pour mixture into pie shell, place pie in middle rack of oven.
  9. Bake 450 degrees for 15 minutes, lower heat to 350 and continue to bake for an additional 20 minutes.
  10. Pie will be shakey in appearance, it will jell as it cools.
  11. This is a rich tasting pie and absolutely delicious, it is also one of those pies that taste better after it has been in the refrigerator and cooled off. It really does taste better after the flavors have had a chance to intermingle and cool off. I have always been able to make two pies out of this. Unless you make a deep dish, then not. Enjoy!!!
  12. Remember be kind to yourself, always.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.21 Kcal (1357 kJ)
Calories from fat 129.84 Kcal
% Daily Value*
Total Fat 14.43g 22%
Cholesterol 35.17mg 12%
Sodium 60.77mg 3%
Potassium 81.83mg 2%
Total Carbs 48.8g 16%
Sugars 40.46g 162%
Dietary Fiber 0.22g 1%
Protein 1.78g 4%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 46.8mg 5%
Amount Per 100 g
Calories 292.56 Kcal (1225 kJ)
Calories from fat 117.16 Kcal
% Daily Value*
Total Fat 13.02g 22%
Cholesterol 31.74mg 12%
Sodium 54.84mg 3%
Potassium 73.84mg 2%
Total Carbs 44.04g 16%
Sugars 36.51g 162%
Dietary Fiber 0.2g 1%
Protein 1.61g 4%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 42.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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