Oatmeal Pancake Recipe

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Oatmeal Pancake
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Ingredients:

  • 1/3 cup oatmeal (dry )
  • 1/3 cup egg white
  • 1 tsp vanilla
  • 1 tsp cinnamon

Directions:

  1. PLACE SMALL FRYING PAN ON MEDIUM HEAT
  2. SPRAY PAN WITH COOKING SPRAY (PAM)
  3. MIX ALL INGREDIENTS IN A BOWL
  4. PLACE IN PAN AND SPREAD TO COVER ENTIRE SURFACE OF PAN
  5. FLIP AND COOK OTHER SIDE
  6. SERVE WITH SUGAR FREE SYRUP OR PEANUT BUTTER
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.94 Kcal (1762 kJ)
Calories from fat 133.75 Kcal
% Daily Value*
Total Fat 14.86g 23%
Sodium 503.06mg 21%
Potassium 291.01mg 6%
Total Carbs 55.77g 19%
Sugars 1.4g 6%
Dietary Fiber 1.38g 6%
Protein 14.39g 29%
Vitamin C 0.1mg 0%
Iron 1.8mg 10%
Calcium 51.6mg 5%
Amount Per 100 g
Calories 255.01 Kcal (1068 kJ)
Calories from fat 81.03 Kcal
% Daily Value*
Total Fat 9g 23%
Sodium 304.76mg 21%
Potassium 176.3mg 6%
Total Carbs 33.78g 19%
Sugars 0.85g 6%
Dietary Fiber 0.83g 6%
Protein 8.72g 29%
Vitamin C 0.1mg 0%
Iron 1.1mg 10%
Calcium 31.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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