Oatmeal Crispies Recipe

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Ingredients:

Serving

1 cup shortening
1 cup sugar
1 cup packed brown sugar
2 eggs
1 tsp vanilla extract
3 cups quick-cooking oats
1-1/2 cups king arthur unbleached all-purpose flour
1 tsp baking soda
1 tsp salt
1/4 tsp ground nutmeg
1/4 tsp ground cinnamon

Directions:

In a large bowl, cream shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the oats, flour, baking soda, salt nutmeg and cinnamon and mix well; gradually add to creamed mixture.
Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Flatten with a fork. Bake at 350° for 10-12 minutes or until lightly browned. Remove to wire racks to cool. Yield: 5-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.75 Kcal (811 kJ)
Calories from fat	62.19 Kcal
		% Daily Value*
Total Fat	6.91g	11%
Cholesterol	9.92mg	3%
Sodium	115.2mg	5%
Potassium	27.86mg	1%
Total Carbs	30.23g	10%
Sugars	10.05g	40%
Dietary Fiber	0.44g	2%
Protein	2.44g	5%
Iron	0.3mg	2%
Calcium	9.3mg	1%

Amount Per 100 g
Calories	264.67 Kcal (1108 kJ)
Calories from fat	84.96 Kcal
		% Daily Value*
Total Fat	9.44g	11%
Cholesterol	13.55mg	3%
Sodium	157.37mg	5%
Potassium	38.05mg	1%
Total Carbs	41.3g	10%
Sugars	13.73g	40%
Dietary Fiber	0.6g	2%
Protein	3.33g	5%
Iron	0.5mg	2%
Calcium	12.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.4

Points
5

PointsPlus

Good Points

saturated fat free,
low cholesterol

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