Oatmeal Walnut Cookies Recipe

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Ingredients:

Serving

1/3 cup shortening
3 tbsp sugar
2 tbsp brown sugar
2 tbsp beaten egg
1/4 tsp vanilla extract
1/2 cup quick-cooking oats
6 tbsp king arthur unbleached all-purpose flour
1/4 tsp baking soda
1/8 tsp salt
1/4 cup chopped walnuts

Directions:

In a small bowl, cream shortening and sugars. Beat in egg and vanilla. In a small bowl, combine the oats, flour, baking soda and salt. Gradually add to the creamed mixture. Stir in walnuts.
Drop by tablespoonfuls 3 in. apart onto an ungreased baking sheet. Bake at 350° for 9-11 minutes or until edges are lightly browned. Let stand for 2 minutes before removing to a wire rack to cool completely. Yield: 14 cookies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	93.36 Kcal (391 kJ)
Calories from fat	58.8 Kcal
		% Daily Value*
Total Fat	6.53g	10%
Cholesterol	8.08mg	3%
Sodium	47.96mg	2%
Potassium	22.5mg	0%
Total Carbs	7.75g	3%
Sugars	3.04g	12%
Dietary Fiber	0.32g	1%
Protein	1.35g	3%
Iron	0.2mg	1%
Calcium	4.5mg	0%

Amount Per 100 g
Calories	342.8 Kcal (1435 kJ)
Calories from fat	215.9 Kcal
		% Daily Value*
Total Fat	23.99g	10%
Cholesterol	29.66mg	3%
Sodium	176.08mg	2%
Potassium	82.6mg	0%
Total Carbs	28.44g	3%
Sugars	11.17g	12%
Dietary Fiber	1.19g	1%
Protein	4.97g	3%
Vitamin C	0.2mg	0%
Iron	0.8mg	1%
Calcium	16.6mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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