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Brown Sugar Snickerdoodles Recipe

Brown Sugar Snickerdoodles Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1/2 cup shortening
1/4 cup granulated sugar
1 1/4 cups brown sugar , packed
2 eggs
2 tsp vanilla extract
3 1/2 cups all-purpose flour
2 tsp cream of tartar
1 tsp baking soda
1/2 tsp salt
1/4 cup granulated sugar
4 tsp ground cinnamon

Directions:

Heat the oven to 400 degrees F.
Grease the baking sheets or line with parchment paper.
Beat the butter, shortening, 1/4 cup granulated sugar, brown sugar, eggs and vanilla in a large bowl with an electric mixer at medium speed until well blended.
Combine the flour, cream of tartar, baking soda and salt in a medium bowl.
Beat the flour mixture into the shortening mixture at low speed until combined.
Shape the dough into 1 balls.
Mix 1/4 cup granulated sugar and cinnamon in a small bowl.
Roll the balls in the sugar/cinnamon mixture.
Place 2 apart on the prepared baking sheets.
Bake 6 to 7 minutes or until the cookies are puffed and cracked on top and the edges are set. The centres will be soft.
Allow to cool 1 minute on the baking sheets.
Remove to a cooling rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	616.95 Kcal (2583 kJ)
Calories from fat	233.68 Kcal
		% Daily Value*
Total Fat	25.96g	40%
Cholesterol	71.42mg	24%
Sodium	331.3mg	14%
Potassium	254.01mg	5%
Total Carbs	89.51g	30%
Sugars	46.01g	184%
Dietary Fiber	2.33g	9%
Protein	7.09g	14%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	1.2mg	7%
Calcium	59.7mg	6%

Amount Per 100 g
Calories	429.59 Kcal (1799 kJ)
Calories from fat	162.71 Kcal
		% Daily Value*
Total Fat	18.08g	40%
Cholesterol	49.73mg	24%
Sodium	230.69mg	14%
Potassium	176.87mg	5%
Total Carbs	62.33g	30%
Sugars	32.03g	184%
Dietary Fiber	1.62g	9%
Protein	4.94g	14%
Vitamin A	0.1mg	5%
Iron	0.9mg	7%
Calcium	41.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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