Oatmeal Buttermilk Pancakes Recipe

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Oatmeal Buttermilk Pancakes
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Ingredients:

  • 1 1/4 cups regular rolled oats
  • 2 cups buttermilk
  • 2 eggs
  • 1/4 cup oil
  • 1 tsp salt
  • 3 tbsp sugar
  • 1/2 cup white flour

Directions:

  1. Put all ingredients in a blender. Pulse until mixture is smooth.
  2. Pour onto hot griddle.
  3. Serve with butter and syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.35 Kcal (634 kJ)
Calories from fat 64.97 Kcal
% Daily Value*
Total Fat 7.22g 11%
Cholesterol 31.77mg 11%
Sodium 367.23mg 15%
Potassium 92.46mg 2%
Total Carbs 18.01g 6%
Sugars 5.36g 21%
Dietary Fiber 0.57g 2%
Protein 3.46g 7%
Iron 0.7mg 4%
Calcium 55.1mg 6%
Amount Per 100 g
Calories 206.48 Kcal (864 kJ)
Calories from fat 88.63 Kcal
% Daily Value*
Total Fat 9.85g 11%
Cholesterol 43.34mg 11%
Sodium 500.99mg 15%
Potassium 126.14mg 2%
Total Carbs 24.56g 6%
Sugars 7.31g 21%
Dietary Fiber 0.78g 2%
Protein 4.72g 7%
Iron 1mg 4%
Calcium 75.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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