Directions:
- Salad:.
- Chop the Napa cabbage into small bits (bite size).
- Dice the green onions.
- Add both to a large salad bowl.
- Heat a small frying pan to medium heat. Do NOT add any oil.
- Add the pine nuts and sesame seeds to the dry frying pan and roast for a few minutes. Ususally until you see them starting to brown.
- Remove the nuts and seeds and add to the salad bowl.
- Break up the noodles and add to the salad.
- Dressing:.
- Combine all of the dressing ingredients and the reserved ramen noodle seasoning packet. Taste and adjust sugar to your taste.
- Pour dressing over the salad and allow to sit for approximately 1/2 before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 681.7 Kcal (2854 kJ) | ||
| Calories from fat | 644.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 71.61g | 110% | |
|---|---|---|---|
| Sodium | 527.68mg | 22% | |
| Potassium | 191.37mg | 4% | |
| Total Carbs | 11.94g | 4% | |
| Sugars | 3.59g | 14% | |
| Dietary Fiber | 2.23g | 9% | |
| Protein | 5.57g | 11% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 2.9mg | 16% | |
| Calcium | 100.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 527.5 Kcal (2209 kJ) | ||
| Calories from fat | 498.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.41g | 110% | |
|---|---|---|---|
| Sodium | 408.32mg | 22% | |
| Potassium | 148.08mg | 4% | |
| Total Carbs | 9.24g | 4% | |
| Sugars | 2.78g | 14% | |
| Dietary Fiber | 1.73g | 9% | |
| Protein | 4.31g | 11% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 2.3mg | 16% | |
| Calcium | 78.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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