Aunt Grace's Napa Salad Recipe

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Aunt Grace's Napa Salad
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Ingredients:

Directions:

  1. Chop the cabbage into bite sized pieces.
  2. Melt the butter.
  3. Add the broken up Ramen noodles to the melted butter.
  4. Stir in the mixed nuts.
  5. Saute the above ingredients over low heat stirring constantly until mixed and golden (be careful because it can burn quickly so make sure to watch it).
  6. To make the dressing:.
  7. Bring the oils, sugar, vinegar and soy sauce to a boil.
  8. Remove from heat.
  9. When ready to eat, add the noodle mixture and the dressing mixture to the chopped cabbage.
  10. Make sure that you don't mix it together too soon because the salad does not keep.
  11. No leftovers are allowed!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.23 Kcal (2136 kJ)
Calories from fat 419.9 Kcal
% Daily Value*
Total Fat 46.66g 72%
Cholesterol 40.67mg 14%
Sodium 241.43mg 10%
Potassium 178.47mg 4%
Total Carbs 20.81g 7%
Sugars 10.54g 42%
Dietary Fiber 2.06g 8%
Protein 5.89g 12%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 86.7mg 9%
Amount Per 100 g
Calories 510.78 Kcal (2139 kJ)
Calories from fat 420.36 Kcal
% Daily Value*
Total Fat 46.71g 72%
Cholesterol 40.71mg 14%
Sodium 241.7mg 10%
Potassium 178.66mg 4%
Total Carbs 20.83g 7%
Sugars 10.55g 42%
Dietary Fiber 2.06g 8%
Protein 5.89g 12%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 86.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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