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New Potato Gratin with Lima Beans and Egg Recipe

New Potato Gratin with Lima Beans and Egg Recipe

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New Potato Gratin with Lima Beans and Egg

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Ingredients

Count

Nutrition

214

Calories

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Ingredients:

Serving

6 small new potatoes, thinly sliced
1/2 cup frozen large lima beans, thawed
3 stale french bread slices
1/4 cup (1 oz) shredded gruyere cheese
1/4 cup (1 oz) shredded parmesan cheese
3 hard-cooked eggs, quartered
1/2 tsp salt
1/2 tsp pepper
1/2 cup whipping cream

Directions:

Cook potato slices in boiling, salted water to cover 13 minutes. Add beans, and cook 2 more minutes. Remove from heat; drain well.
Pulse bread slices in a blender or food processor 8 or 10 times or until bread is crumbly.
Place potato slices and lima beans in a greased 10-inch deep-dish pieplate; sprinkle with half of Gruyère and half of Parmesan. Top evenly with egg; sprinkle with remaining cheese, salt, and pepper. Pour cream around inside edge of pieplate; sprinkle evenly with breadcrumbs.
Bake at 475° for 10 minutes or until lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	214.38 Kcal (898 kJ)
Calories from fat	65.27 Kcal
		% Daily Value*
Total Fat	7.25g	11%
Cholesterol	105.48mg	35%
Sodium	347.45mg	14%
Potassium	549.22mg	12%
Total Carbs	30.1g	10%
Sugars	5.21g	21%
Dietary Fiber	4.77g	19%
Protein	7.94g	16%
Vitamin C	3.8mg	6%
Vitamin A	1.3mg	43%
Iron	2.1mg	11%
Calcium	92.7mg	9%

Amount Per 100 g
Calories	119.29 Kcal (499 kJ)
Calories from fat	36.32 Kcal
		% Daily Value*
Total Fat	4.04g	11%
Cholesterol	58.69mg	35%
Sodium	193.33mg	14%
Potassium	305.6mg	12%
Total Carbs	16.75g	10%
Sugars	2.9g	21%
Dietary Fiber	2.65g	19%
Protein	4.42g	16%
Vitamin C	2.1mg	6%
Vitamin A	0.7mg	43%
Iron	1.1mg	11%
Calcium	51.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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