Directions:
- Preheat oven to 350 degrees.
- Brown beef, onion& garlic until no longer pink.
- Drain off excess fat.
- Stir in flour and cook 1 minute.
- Stir in chili seasoning, chili powder,tomato paste,water, corn& olives.
- Bring to a boil, then reduce heat to low and simmer covered for 10-15 minutes.
- Take biscuits out of tube and separate in half.
- Put bottom halves in the bottom of a 9 square pan or deep dish pie plate- I spray mine with Pam first.
- Spoon chili mixture over biscuits.
- Top with remaining biscuits torn side down.
- Sprinkle with cheese.
- Bake at 350 degrees for 16-18 minutes until biscuits are brown and cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 454.48 Kcal (1903 kJ) | ||
| Calories from fat | 254.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.25g | 43% | |
|---|---|---|---|
| Cholesterol | 149.12mg | 50% | |
| Sodium | 1046.66mg | 44% | |
| Potassium | 598.66mg | 13% | |
| Total Carbs | 12.07g | 4% | |
| Sugars | 3.45g | 14% | |
| Dietary Fiber | 2.24g | 9% | |
| Protein | 38.67g | 77% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 2.5mg | 14% | |
| Calcium | 454.6mg | 45% | |
| Amount Per 100 g | |||
| Calories | 181.32 Kcal (759 kJ) | ||
| Calories from fat | 101.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.27g | 43% | |
|---|---|---|---|
| Cholesterol | 59.49mg | 50% | |
| Sodium | 417.58mg | 44% | |
| Potassium | 238.84mg | 13% | |
| Total Carbs | 4.81g | 4% | |
| Sugars | 1.38g | 14% | |
| Dietary Fiber | 0.9g | 9% | |
| Protein | 15.43g | 77% | |
| Vitamin C | 1.4mg | 6% | |
| Iron | 1mg | 14% | |
| Calcium | 181.4mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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