Directions:
- Preheat oven to 350 degrees. Sift together flour and baking powder. Heat milk in a small saucepan until just boiling, then remove from heat and set aside.
- Beat eggs until foamy, then add sugar. Continue beating on medium-high speed until thick and lemon colored. Add vanilla, reduce mixer speed to medium and add hot milk in a steady stream. Quickly beat in flour mixture.
- Pour into a 10 inch tube pan. Bake in preheated oven 45 minutes, or until top springs back when lightly tapped.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2212.47 Kcal (9263 kJ) | ||
| Calories from fat | 180.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.1g | 31% | |
|---|---|---|---|
| Cholesterol | 659.62mg | 220% | |
| Sodium | 372.38mg | 16% | |
| Potassium | 1919.81mg | 41% | |
| Total Carbs | 449.8g | 150% | |
| Sugars | 248.54g | 994% | |
| Dietary Fiber | 7.7g | 31% | |
| Protein | 55.23g | 110% | |
| Iron | 6.8mg | 38% | |
| Calcium | 871.5mg | 87% | |
| Amount Per 100 g | |||
| Calories | 238.05 Kcal (997 kJ) | ||
| Calories from fat | 19.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.16g | 31% | |
|---|---|---|---|
| Cholesterol | 70.97mg | 220% | |
| Sodium | 40.07mg | 16% | |
| Potassium | 206.56mg | 41% | |
| Total Carbs | 48.4g | 150% | |
| Sugars | 26.74g | 994% | |
| Dietary Fiber | 0.83g | 31% | |
| Protein | 5.94g | 110% | |
| Iron | 0.7mg | 38% | |
| Calcium | 93.8mg | 87% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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