Directions:
- Beat butter, sugar and eggs. Add alternately milk and flour, baking powder, and salt mixture. Add lemon rind.
- Bake in loaf pan sprayed with nonstick spray, for 45 minutes at 350.
- While bread is hot right from the oven and still in the pan, pour 1/2 cup sugar, dissolved in lemon juice, over the top. Cool on rack.
- Delicious sliced thin for tea or made into tyin sandwiches with cream cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 310.11 Kcal (1298 kJ) | ||
| Calories from fat | 132.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.69g | 23% | |
|---|---|---|---|
| Cholesterol | 32.98mg | 11% | |
| Sodium | 518.64mg | 22% | |
| Potassium | 77.66mg | 2% | |
| Total Carbs | 41.17g | 14% | |
| Sugars | 18.25g | 73% | |
| Dietary Fiber | 2.48g | 10% | |
| Protein | 4.35g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.6mg | 9% | |
| Calcium | 86.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 361.05 Kcal (1512 kJ) | ||
| Calories from fat | 153.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.1g | 23% | |
|---|---|---|---|
| Cholesterol | 38.4mg | 11% | |
| Sodium | 603.84mg | 22% | |
| Potassium | 90.42mg | 2% | |
| Total Carbs | 47.94g | 14% | |
| Sugars | 21.25g | 73% | |
| Dietary Fiber | 2.89g | 10% | |
| Protein | 5.07g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.9mg | 9% | |
| Calcium | 101mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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