Mushroom Onion Stuffing Recipe

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Ingredients

Count

Nutrition

6868

Calories

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Ingredients:

Serving

3 cups chopped onions
3 cups sliced mushrooms
1/2 cup butter
1 1/2 cups chopped celery
10 cups bread ,stale and crumbled
1/4 cup fresh sage, chopped
1/4 cup fresh parsley, chopped
3/4 tsp salt
3/4 tsp pepper
2 eggs, beaten

Directions:

In a saucepan large enough to hold all the ingredients melt the butter Cook onion and celery until softened but not brown (about 10 min) Add mushrooms, cook over med-high heat, stirring until the mushrooms are soft (4min), remove from heat Mix in the crumbled bread, toss well Add sage, parsley,salt & pepper. Beat eggs and combine everything together. Then either stuff in your bird or put it in an oven proof dish cover tightly and bake it for the last hour of your bird's time

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6868.06 Kcal (28755 kJ)
Calories from fat	1343.66 Kcal
		% Daily Value*
Total Fat	149.3g	230%
Cholesterol	571.39mg	190%
Sodium	13351.56mg	556%
Potassium	5107.91mg	109%
Total Carbs	1102.84g	368%
Sugars	145.06g	580%
Dietary Fiber	231.75g	927%
Protein	286.95g	574%
Vitamin C	64.9mg	108%
Vitamin A	1.1mg	38%
Iron	125.5mg	697%
Calcium	16598.7mg	1660%

Amount Per 100 g
Calories	199.76 Kcal (836 kJ)
Calories from fat	39.08 Kcal
		% Daily Value*
Total Fat	4.34g	230%
Cholesterol	16.62mg	190%
Sodium	388.33mg	556%
Potassium	148.56mg	109%
Total Carbs	32.08g	368%
Sugars	4.22g	580%
Dietary Fiber	6.74g	927%
Protein	8.35g	574%
Vitamin C	1.9mg	108%
Iron	3.6mg	697%
Calcium	482.8mg	1660%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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