Mouth Watering Openers Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

Directions:

For filling, stir together ricotta cheese, cream cheese, shredded radish, chives, and onion salt. Mix well. Set aside.
With a sharp knife, split pea pods open lengthwise. Stuff each pea pod with filling. To do this, put the filling in a clear plastic bag. Snip off 1 corner of the bag and squeeze the filling into each pea
Pod.
Chill till serving time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	0.94 Kcal (4 kJ)
Calories from fat	0.76 Kcal
		% Daily Value*
Total Fat	0.08g	0%
Cholesterol	0.28mg	0%
Sodium	1.04mg	0%
Potassium	0.61mg	0%
Total Carbs	0.02g	0%
Sugars	0.01g	0%
Dietary Fiber	0g	0%
Protein	0.02g	0%
Calcium	0.4mg	0%

Amount Per 100 g
Calories	215.59 Kcal (903 kJ)
Calories from fat	173.69 Kcal
		% Daily Value*
Total Fat	19.3g	0%
Cholesterol	64.49mg	0%
Sodium	237.75mg	0%
Potassium	140.28mg	0%
Total Carbs	5.34g	0%
Sugars	2.82g	0%
Dietary Fiber	0.32g	0%
Protein	5.69g	0%
Vitamin C	1.7mg	0%
Calcium	101mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0

Points
0

PointsPlus

Good Points

saturated fat free

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