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Monkeyboy Banana Chocolate Cake Recipe

Monkeyboy Banana Chocolate Cake Recipe

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Ingredients:

Serving

1/4 cup butter or 1/4 cup unsalted margarine
1 1/2 cups sugar
2 eggs
1 tsp vanilla
1 tsp baking soda
1/4 cup water
1 cup mashed ripe banana
1 1/2 cups flour
1 tsp baking powder
1 cup chocolate chips
1 tsp flour

Directions:

Beat butter, sugar, eggs, and vanilla.
Dissolve baking soda in water and add to batter; beat well.
Add bananas.
Add dry ingredients; blend.
Pour chocolate chips into a separate bowl and mix with the remaining teaspoon of flour before adding to the batter (this can keep the chips from sinking to the bottom of the pan). Pour into a 9-inch square baking pan or bundt pan.
Bake at 350°F for 45-50 minutes.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	677.56 Kcal (2837 kJ)
Calories from fat	241.04 Kcal
		% Daily Value*
Total Fat	26.78g	41%
Cholesterol	74.9mg	25%
Sodium	1193.57mg	50%
Potassium	398.95mg	8%
Total Carbs	103.06g	34%
Sugars	33.99g	136%
Dietary Fiber	5.34g	21%
Protein	9.15g	18%
Vitamin C	3.4mg	6%
Vitamin A	0.1mg	3%
Iron	3.5mg	20%
Calcium	178.9mg	18%

Amount Per 100 g
Calories	333.44 Kcal (1396 kJ)
Calories from fat	118.62 Kcal
		% Daily Value*
Total Fat	13.18g	41%
Cholesterol	36.86mg	25%
Sodium	587.37mg	50%
Potassium	196.33mg	8%
Total Carbs	50.72g	34%
Sugars	16.73g	136%
Dietary Fiber	2.63g	21%
Protein	4.5g	18%
Vitamin C	1.7mg	6%
Iron	1.7mg	20%
Calcium	88.1mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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